Collection · page 35
Plant-Based & Meat-Free Recipes
Herbal & Flower Teas
Herbal & Flower Teas
Eucommia Leaf Tea (Du Zhong Ye Cha)
Soups
Ginkgo, Walnut, Foxnut and Francolin Soup
Soups
Snow Pear and Cogongrass Root Soup
Tonic Drinks & Waters
Potato, Carrot and Apple Fresh Juice
Rice & Staples
Garlic-Steeped Rice Vinegar
Herbal & Flower Teas
Apple Blossom, Jasmine, and Osmanthus Tea
Herbal & Flower Teas
Poria Cocos, Job's Tears, and Fresh Ginger Tea
Herbal & Flower Teas
Honeysuckle, Jasmine, and Chrysanthemum Tea
Soups
Ginger, White Radish, and Spearmint Soup
Herbal & Flower Teas
American Ginseng and Blueberry Tea
Herbal & Flower Teas
Whole Lotus Seed and Juncus Herb Tea
Soups
Astragalus, Codonopsis, Longan and Mountain Turtle Broth
Herbal & Flower Teas
Bamboo Shavings and Dried Tangerine Peel Tea
Congee & Porridge
Millet, Black Glutinous Rice and Coix Seed Porridge (San Mi Zhou)
Herbal & Flower Teas
Lemongrass and Green Apple Tea
Tonic Drinks & Waters
Hawthorn Berry and Carrot Drink
Soups
Black Bean, Black Sesame and Southern Date Soup
Herbal & Flower Teas
Turmeric and Honey Tea
Herbal & Flower Teas
Safflower, Goji Berry and Longan Flesh Tea
Herbal & Flower Teas
Perilla-Ginger-Brown Sugar Tea (cold type) and Mint-Mulberry-Chrysanthemum-Honeysuckle Drink (heat type)
Home-Style Dishes
Vinegar-Soaked Black Raisins (Osmanthus or Rose Vinegar)
Tonic Drinks & Waters
Fresh Mulberry Tonic Wine
Herbal & Flower Teas