Home-Style Dishes
Morinda, Walnut & Sea Cucumber Stew
Traditionally used to warm and nourish the kidneys and support fertility
Why people make this stew
In Chinese tradition the kidneys are seen as the body’s “root,” governing growth, development and reproduction; when kidney yang is weak or kidney essence depleted, this is thought to show as cold limbs, frequent urination, lower-back soreness, dizziness, ringing ears and fatigue. Everyday food therapy uses warming, kidney-nourishing foods to support this. This morinda, walnut and sea cucumber stew is traditionally valued to warm and nourish essence and blood and support the kidneys — and is favored by couples hoping to conceive.
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