Soups

Glutinous Corn, Chestnut, Apple and Red Date Vegetarian Soup

Traditionally taken to strengthen the spleen and support the kidneys

In short: Glutinous Corn, Chestnut, Apple and Red Date Vegetarian Soup is a soup that Traditionally taken to strengthen the spleen and support the kidneys. It is most often made for digestive wellness, children's wellness, kidney & urinary wellness. Total time about 1 hr 20 min. Key ingredients: chestnuts, apple, red dates.

Prep
20 min
Cook
1 hr
Total
1 hr 20 min
Makes
1.2 L
Glutinous Corn, Chestnut, Apple and Red Date Vegetarian Soup

Why people make this soup

Glutinous corn is rich in plant protein and vitamin E, with more chew than ordinary corn; the purple-skinned kernels carry anthocyanins for antioxidant support. When chestnuts are in season and apples are at their best, a simple vegetarian soup almost makes itself — naturally sweet, with ingredients you can eat too. Together with red dates, this combination is traditionally associated with supporting the spleen and kidneys and helping maintain bone density.

What studies say about the key ingredients

Traditional use is not the same as clinical proof. Here is the strongest human research we found for each ingredient, limitations included.

  • Red dates · Meta-analysis, 483 participants · 2025
    Jujube was associated with significantly lower BMI and triglycerides, and lower fasting blood sugar in people with type 2 diabetes. LDL and total cholesterol fell only in some subgroups. HDL, AST and ALT did not change significantly.Limitation: The authors state the overall quality of the evidence is limited, and results varied significantly by dose, treatment duration and disease type.PubMed 40399274 · 3 more red dates studies

From the Nourilo Research Library. Findings come from specific doses, extracts and populations and may not apply to a home-cooked recipe.

Safety first — read before you cook

This is a traditional food, not a treatment. Please check with your doctor or pharmacist before making it a regular part of your diet if you:

  • are pregnant or breastfeeding, or are cooking for a young child;
  • take regular medicines — especially blood thinners, blood-pressure, diabetes or immune-suppressing drugs;
  • have a kidney, liver or heart condition, or a known food allergy.

Stop eating it and seek advice if you notice an allergic reaction or feel unwell. Safety notes reviewed 8 October 2026 · How we write safety notes

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