Herbal & Flower Teas

Chrysanthemum, Cassia Seed & Goji Berry Tea

traditionally used to soothe the liver and ease excessive gas and bloating

Prep
5 min
Cook
20 min
Total
25 min
Makes
1 pot
Chrysanthemum, Cassia Seed & Goji Berry Tea

Why people make this tea

Passing gas is part of normal, healthy digestion — around twenty times a day is considered ordinary. But if it becomes frequent and foul, or comes with belly pain and bloating, it’s worth getting checked. Besides eating too many gas-forming or heavy, hard-to-digest foods (which ferment and produce gas), there’s another driver people forget: stress and mood. Anxiety, tension and low spirits all unsettle how the gut moves, and that can make wind frequent. This liver-supporting tea is the gentle answer for that stress-linked kind of bloating.

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