Soups
Apple, Vegetable and Lean Pork Soup
Traditionally used to nourish the blood, support the complexion and the heart
Why people make this soup
The reds in tomato, carrot and beetroot, plus the apple’s natural sweetness and fibre, make a bright, wholesome pot. Nourilo likes this soup for its colour and its everyday goodness. Traditionally it is associated with nourishing the blood and complexion and supporting the heart and liver, and it is well liked by those mindful of blood pressure, blood fats and cholesterol.
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