Soups
Beetroot Vegetable Soup
Traditionally used to nourish the blood and support a healthy complexion
Why people make this soup
Beetroot has long been treasured as a blood-nourishing food for women. Its deep natural red pigment is traditionally said to support the liver, and its fibre helps keep the digestion moving and the body feeling clean. Nourilo likes that this is an honest, all-vegetable pot — beetroot, carrot, tomato and celery — that tastes earthy-sweet and is gentle enough to drink often.
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