Soups

Beetroot Vegetable Soup

Traditionally used to nourish the blood and support a healthy complexion

In short: Beetroot Vegetable Soup is a soup that Traditionally used to nourish the blood and support a healthy complexion. It is most often made for skin & natural beauty, weight & metabolism, blood nourishment. Total time about 1 hr 45 min. Key ingredients: beetroot, carrot, tomato, celery.

Prep
15 min
Cook
1 hr 30 min
Total
1 hr 45 min
Makes
1.2 L
Beetroot Vegetable Soup

Why people make this soup

Beetroot has long been treasured as a blood-nourishing food for women. Its deep natural red pigment is traditionally said to support the liver, and its fibre helps keep the digestion moving and the body feeling clean. Nourilo likes that this is an honest, all-vegetable pot — beetroot, carrot, tomato and celery — that tastes earthy-sweet and is gentle enough to drink often.

What studies say about the key ingredients

Traditional use is not the same as clinical proof. Here is the strongest human research we found for each ingredient, limitations included.

  • Ginger · Meta-analysis, 23 studies · 2022
    Overall, acute and delayed nausea and vomiting did not differ significantly between ginger and control groups. A subgroup taking 1 g/day or less for over four days had less acute vomiting (OR 0.30).Limitation: Clinical heterogeneity between trials required subgroup analyses, and the authors state that sufficiently large, high-quality RCTs are still needed.PubMed 36501010 · 3 more ginger studies

From the Nourilo Research Library. Findings come from specific doses, extracts and populations and may not apply to a home-cooked recipe.

Safety first — read before you cook

This is a traditional food, not a treatment. Please check with your doctor or pharmacist before making it a regular part of your diet if you:

  • are pregnant or breastfeeding, or are cooking for a young child;
  • take regular medicines — especially blood thinners, blood-pressure, diabetes or immune-suppressing drugs;
  • have a kidney, liver or heart condition, or a known food allergy.

Stop eating it and seek advice if you notice an allergic reaction or feel unwell. Safety notes reviewed 8 October 2026 · How we write safety notes

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