Ingredient · page 2

Recipes with Lotus root

traditionally associated with nourishing the blood and supporting lactation after childbirth

Traditionally used to nourish the liver and kidney, strengthen the lower back and bones, and support spinal health

traditionally used to nourish qi and blood, ease fatigue, reduce puffiness, and support lactation

Traditionally associated with nourishing blood and brightening complexion

Traditionally associated with supporting milk production in nursing mothers

Traditionally associated with supporting immunity and protecting respiratory tract mucous membranes

Traditionally nourishes blood, brightens the complexion, and supports healthy bowel function

Traditionally used to nourish blood, support the kidneys, and ease nervous exhaustion

traditionally used to nourish blood, strengthen bones and tendons, support spleen function, and promote healthy circulation

Traditionally supports digestive health and blood nourishment