Soups
Lotus Root, Peanut, Black Bean & Dried Octopus Soup
Traditionally associated with supporting milk production in nursing mothers
Why people make this soup
Many new mothers today choose to breastfeed, knowing that breast milk is the best nourishment for their baby. But stress, fatigue, or a body that is still recovering after birth can sometimes lead to insufficient milk supply. This warming, flavourful soup draws on classic Chinese food-therapy thinking: lotus root calms the nerves and supports circulation; peanuts, black beans, and dried figs have long been used together in Cantonese postpartum cooking to gently nourish the body and encourage milk flow. The dried octopus adds a deep savoury richness that makes the broth genuinely delicious — it is a soup the whole household will want a bowl of, not just the new mum.
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