Soups

Lotus Root, Peanut, Black Bean & Dried Octopus Soup

Traditionally associated with supporting milk production in nursing mothers

Prep
15 min
Cook
1 hr 30 min
Total
1 hr 45 min
Makes
1.2 L
Lotus Root, Peanut, Black Bean & Dried Octopus Soup

Why people make this soup

Many new mothers today choose to breastfeed, knowing that breast milk is the best nourishment for their baby. But stress, fatigue, or a body that is still recovering after birth can sometimes lead to insufficient milk supply. This warming, flavourful soup draws on classic Chinese food-therapy thinking: lotus root calms the nerves and supports circulation; peanuts, black beans, and dried figs have long been used together in Cantonese postpartum cooking to gently nourish the body and encourage milk flow. The dried octopus adds a deep savoury richness that makes the broth genuinely delicious — it is a soup the whole household will want a bowl of, not just the new mum.

Members only

Unlock the full method & Nourilo's tips

One payment, lifetime access to every one of our 2,303 recipes — step-by-step methods, preparation tips and serving notes.

  • Full step-by-step method for this and all 2,303 recipes
  • Nourilo's Tips — sourcing, substitutions and serving notes
  • One-time payment via PayPal · no subscription, no renewals

Checking your access…

Comments

Loading comments…