Herbal & Flower Teas
Longan and American Ginseng Tea
Traditionally used to nourish the heart blood and settle the mind
Why people make this tea
Falling asleep easily is its own kind of luck — good sleep gives the body time to repair, so you wake clear-headed and bright. When sleep is broken, dream-filled, or hard to come by, people often feel run-down, pale, and short of breath with a fluttery heart. Nourilo’s longan and American ginseng tea is a fragrant little brew traditionally taken to nourish the heart blood and settle the mind, which is why it suits those tired, pale, forgetful, poor-sleeping spells.
Method
- Put the longan flesh and sliced American ginseng into a teapot.
- Pour in freshly boiled water and steep about 7 minutes.
- Stir in sugar to taste and serve.
Nourilo’s Tips
This tea is fragrant and pleasant, and it suits people with nervous exhaustion as well. The one caution: do not drink it while you still have an unresolved cold. Genuine American ginseng comes from the US and Canada — light in weight, with fine chrysanthemum-like grain in the slice and a clean, sweet aftertaste; buy from a specialist shop and have them slice it for you.
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