Soups

Cordyceps Flower, Fresh Yam and Dendrobium Soup

traditionally taken to support the body's immune defenses

Prep
15 min
Cook
1 hr 20 min
Total
1 hr 35 min
Makes
1.2 L
Cordyceps Flower, Fresh Yam and Dendrobium Soup

Why people make this soup

When autumn turns dry, the throat and airways feel it first. Nourilo likes this pot because it is gentle — neither heating nor cooling — so the whole family can share it. Cordyceps flower, fresh yam and dendrobium are a classic trio for the season, traditionally used to nourish the body and help it stand up to whatever is going around.

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