Herbal & Flower Teas

Goji, Chrysanthemum and Cassia Seed Tea

Traditionally used to soothe the liver and brighten the eyes

Prep
2 min
Cook
7 min
Total
9 min
Makes
1 pot
Goji, Chrysanthemum and Cassia Seed Tea

Why people make this tea

As we get older, blurry vision or sensitivity to light is worth taking seriously — Nourilo always says get an eye exam first. Alongside that, this gentle daily tea of goji, chrysanthemum and toasted cassia seed is a long-loved habit. It is traditionally enjoyed to soothe the liver and brighten the eyes, and it is especially welcome for people who stare at a computer all day and end the day with tired, strained eyes.

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