Cherry and Goji Berry Wine

Why people make this wine

When cherries are in season, they are plump, deep-red and irresistibly sweet. In traditional thinking cherries are warming and are associated with replenishing energy and easing wind-damp aches, while goji berries are a classic gentle tonic. Steeping the two in rice wine makes a fragrant, sweet little cordial that Nourilo likes to recommend to people who feel run-down, cold in the limbs, and weak through the lower back and knees.