Carrot, Corn & Vegetable Soup

Why people make this soup

Nourilo picked up some fresh organic carrots, corn and other produce at a local farmers’ market and turned them into this gentle, all-vegetable beauty soup. It comes out clear, sweet and lovely to sip — and you can eat the soft ingredients along with the broth. Organic vegetables really do taste that bit better. It’s the kind of pot you make when you want something nourishing, easy and entirely meat-free.