Soups
Agaricus blazei, Yam, Goji, Dried Ginger and Chestnut Soup
Traditionally used to warm the stomach and dispel cold
Why people make this soup
Nourilo keeps the usual soup staples on hand — yam, goji, red dates — and when he spotted dried chestnuts, Agaricus mushroom, dried ginger and figs at the herb shop, all perfect for cold weather, he grabbed some. As the temperature drops, this is his pick for anyone with a cold, weak stomach who feels chilly in the hands and feet: a warming, stomach-comforting pot.
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