Soups

Hai Yu Zhu, Goji and Three-Fruit Soup

Traditionally moistens dryness, supports the complexion and eases the bowels

Prep
10 min
Cook
1 hr
Total
1 hr 10 min
Makes
About 1.2 L
Hai Yu Zhu, Goji and Three-Fruit Soup

Why people make this soup

When the air turns dry, Nourilo says skin naturally follows — turning dry and prone to cracking, especially on the hands and heels. Beyond moisturisers, a soup that moistens from the inside helps even more. This one — sea polygonatum with goji, pear, apple, figs and red dates — is traditionally used to support the lungs and complexion, moisten dryness, generate fluids and keep the bowels easy. The source links it to a sallow complexion, rough skin, a dry, scratchy throat, and a tendency to constipation.

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