Soups

Pseudostellaria, Goji, Dendrobium and Dried Conch Soup

traditionally used to nourish liver and stomach yin, support clear vision

In short: Pseudostellaria, Goji, Dendrobium and Dried Conch Soup is a soup that traditionally used to nourish liver and stomach yin, support clear vision. It is most often made for digestive wellness, liver wellness, eye wellness. Total time about 2 hr 15 min. Key ingredients: goji berries, mulberry fruit.

Prep
15 min
Cook
2 hr
Total
2 hr 15 min
Makes
600–900 ml
Pseudostellaria, Goji, Dendrobium and Dried Conch Soup

Why people make this soup

Few people think about their eyes until something goes wrong. Nourilo, who spends considerable time at the computer himself, makes a point of regular eye checks and has developed small daily habits — gentle eye massage, screen breaks, and soups like this one. At a recent eye exam, the optometrist was pleasantly surprised by how healthy his eyes looked. In traditional food therapy, the eyes are closely connected to the liver system — when liver blood and yin become depleted (through overwork, long screen hours, poor sleep), vision can become blurred, dry or strained. This soup brings together ingredients associated with replenishing that yin while also gently supporting stomach function, since good digestion underlies the body’s ability to nourish everything else.

What studies say about the key ingredients

Traditional use is not the same as clinical proof. Here is the strongest human research we found for each ingredient, limitations included.

  • Goji berries · Meta-analysis, 161 participants · 2012
    Compared with placebo (n=80), the goji juice group (n=81) reported greater improvements in several self-rated symptoms, including stress, mental acuity, sleep quality and overall well-being, under a random effects model.Limitation: Outcomes were self-reported symptom questionnaires, and several symptoms showed significant heterogeneity across the four pooled trials of a single branded juice.PubMed 22897500 · 3 more goji berries studies
  • Mulberries · Randomized controlled trial, 24 participants · 2017
    Post-prandial self-monitored glucose was lower than placebo (18.2%), but A1C did not differ between mulberry leaf extract and placebo. Serum creatinine rose about 15% in the extract group.Limitation: Small pilot: only 17 of 24 enrolled participants completed the study, limiting statistical power.PubMed 28619294 · 3 more mulberries studies
  • Dendrobium · Randomized controlled trial · 2025
    Salivary flow rate and oral mucosal scores improved more in the Dendrobium group than in the control group using vitamin B12 rinse alone (P < .05). Serum IL-10 rose from baseline, and oral bacterial composition differed.Limitation: Small single-hospital sample; the Dendrobium group also used the B12 rinse, and the abstract does not say whether the control group received a placebo drink.PubMed 39811879 · 2 more dendrobium studies

From the Nourilo Research Library. Findings come from specific doses, extracts and populations and may not apply to a home-cooked recipe.

Safety first — read before you cook

This is a traditional food, not a treatment. Please check with your doctor or pharmacist before making it a regular part of your diet if you:

  • are pregnant or breastfeeding, or are cooking for a young child;
  • take regular medicines — especially blood thinners, blood-pressure, diabetes or immune-suppressing drugs;
  • have a kidney, liver or heart condition, or a known food allergy.

Ingredient notes for this recipe

  • Goji berries: A few cases of raised INR (a bleeding-risk marker) have been reported in people taking warfarin after drinking concentrated goji tea or wine. If you take a blood thinner, check with your doctor. Source: Memorial Sloan Kettering — Lycium

Stop eating it and seek advice if you notice an allergic reaction or feel unwell. Safety notes reviewed 8 October 2026 · How we write safety notes

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