Soups

Green Papaya and Green Tea Soup

Traditionally used to support people managing gout

Prep
10 min
Cook
30 min
Total
40 min
Makes
About 900 ml
Green Papaya and Green Tea Soup

Why people make this soup

Gout comes from a disturbance in purine metabolism, and its flares can arrive and fade as quickly as a gust of wind — which is exactly how it got its Chinese name “wind pain.” Nourilo has shared this green papaya and green tea soup before, and several readers found it genuinely helpful, so he brings it back. The idea is simple: keep this as a calm, everyday drink to support your body while you manage gout, alongside the care your doctor gives.

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