Herbal & Flower Teas
Hawthorn, Roasted Cassia Seed & Chrysanthemum Tea
Traditionally supports the liver and helps the body manage blood lipids
Why people make this tea
Early fatty liver often gives no obvious signs, so Nourilo says if you notice persistent tiredness, a poor appetite, upper-right belly discomfort, weight loss or occasional nausea, get checked — it could already be moderate fatty liver. And if you love rich, fatty fare, run heavy, or have diabetes, brewing a little hawthorn tea now and then is a sensible habit even before any symptoms appear. This blend is traditionally taken to support the liver and help the body manage blood lipids.
Method
- Put the ingredients in a teapot and give them a quick rinse with boiling water once.
- Pour in fresh boiling water and steep, covered, for 10 minutes. Drink.
Nourilo’s Tips
Some dried-seafood and herb shops sell pre-roasted cassia seeds; if not, dry-roast your own in a clean dry wok for about 7 minutes and store them, ready to use any time. This tea is slightly tart and fine for most people, but pregnant women should not have it.
Comments
Join the conversation — sign in or create a free account to comment.
Continue with GoogleLoading comments…