Soups

Cordyceps Flower, Palm Fruit & Carrot Soup

Traditionally nourishes yin, moistens the lungs and eases a dry cough

In short: Cordyceps Flower, Palm Fruit & Carrot Soup is a soup that Traditionally nourishes yin, moistens the lungs and eases a dry cough. It is most often made for respiratory & lung wellness, everyday balance. Total time about 1 hr 40 min. Key ingredients: cordyceps flower, carrot, red dates.

Prep
10 min
Cook
1 hr 30 min
Total
1 hr 40 min
Makes
1.2 to 1.5 L
Cordyceps Flower, Palm Fruit & Carrot Soup

Why people make this soup

Fresh palm fruit — sold in small packs at Asian grocers — has a genuine traditional reputation for soothing phlegm and cough. Simmered with cordyceps flower, carrot, sweet almonds and red dates, it makes a clear, moistening soup. People reach for it when late nights, smoke or drink leave the throat dry and scratchy with a tickly cough, or when an allergic-type dry cough flares.

What studies say about the key ingredients

Traditional use is not the same as clinical proof. Here is the strongest human research we found for each ingredient, limitations included.

  • Cordyceps flower · Randomized controlled trial · 2015
    Compared with placebo capsules, the C. militaris group had greater increases from baseline in NK cell activity, lymphocyte proliferation, IL-2 and IFN-γ. No statistically significant adverse reactions were reported.Limitation: Only healthy men were studied, for 4 weeks, with 39 and 40 per group. Findings are immune-marker changes rather than clinical outcomes, and the capsules were an ethanol-treated preparation.PubMed 26284906 · 2 more cordyceps flower studies
  • Red dates · Meta-analysis, 483 participants · 2025
    Jujube was associated with significantly lower BMI and triglycerides, and lower fasting blood sugar in people with type 2 diabetes. LDL and total cholesterol fell only in some subgroups. HDL, AST and ALT did not change significantly.Limitation: The authors state the overall quality of the evidence is limited, and results varied significantly by dose, treatment duration and disease type.PubMed 40399274 · 3 more red dates studies

From the Nourilo Research Library. Findings come from specific doses, extracts and populations and may not apply to a home-cooked recipe.

Safety first — read before you cook

This is a traditional food, not a treatment. Please check with your doctor or pharmacist before making it a regular part of your diet if you:

  • are pregnant or breastfeeding, or are cooking for a young child;
  • take regular medicines — especially blood thinners, blood-pressure, diabetes or immune-suppressing drugs;
  • have a kidney, liver or heart condition, or a known food allergy.

Ingredient notes for this recipe

  • Apricot kernels: Raw apricot kernels contain amygdalin, which turns into cyanide after eating. EFSA estimates that half of one small raw kernel can exceed the safe level for a toddler. Use no more than the recipe states, never eat them raw, and do not serve them to young children. Source: European Food Safety Authority

Stop eating it and seek advice if you notice an allergic reaction or feel unwell. Safety notes reviewed 8 October 2026 · How we write safety notes

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