Chinese Yam, Snow Fungus and Partridge Soup

Why people make this soup

Partridge makes a broth that is clear, naturally sweet and not at all greasy — which is exactly why Nourilo reaches for it when someone has a weak digestion, a cough that drags on with lots of phlegm, or a “deficient heat” constitution that struggles with rich tonics. Paired with Chinese yam, snow fungus, apricot kernels and figs, it is a gentle, restorative pot the whole family can share.