Herbal & Flower Teas
Bay Leaf Lemon Tea
Traditionally refreshes the spirit and supports digestion
Why people make this tea
Nourilo loves cooking with aromatic herbs — bay leaf, star anise, Sichuan pepper and the like — to add fragrance, cut through gaminess and help things go down more easily. Here he steeps bay leaf with a couple of lemon slices into a bright little tea, traditionally used to refresh the mind, lift the spirits and gently support digestion. Sipped regularly, he finds it also helps soothe the mood.
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