Soups

Astragalus, Scallion and Douchi Soup

Traditionally used to support a child's defenses against wind-cold colds

Prep
10 min
Cook
25 min
Total
35 min
Makes
2 servings
Astragalus, Scallion and Douchi Soup

Why people make this soup

After a long holiday, kids head back to crowded classrooms and parents start worrying about colds and flu making the rounds. Nourilo’s answer is a simple, warming bowl rather than anything heavy. This combination is traditionally seen as warming the body, gently lifting the qi, and helping to chase away that early wind-cold chill — the kind that comes on with sniffles before it becomes a full cold.

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