Tofu Skin, Ginkgo & Pork Stomach Soup

Why people make this soup

Tofu skin (the film that forms on the surface of heated soy milk) may look humble, but in Cantonese food therapy it has long been considered both nourishing and easily digestible. Paired with ginkgo nuts and pork stomach, you get a soup that warms the middle, supports skin from within, and provides the kind of deep, collagen-rich nourishment that most quick meals simply cannot offer. Nourilo has always appreciated this combination because it is genuinely multi-purpose: the pork stomach supports digestive function, the ginkgo helps the lungs, and the tofu skin adds plant protein and a silky texture to the broth.