Soups
Fresh Burdock, Rice Bean and Mung Bean Soup
Traditionally clears heat and soothes inflammation
Why people make this soup
Burdock tea bags are common in supermarkets, but Nourilo prefers fresh burdock root — and the thinner kind, which is more fragrant and effective. Fresh burdock is available at Chinese or Asian grocers. Burdock is traditionally valued for supporting the liver and the heart-and-blood vessels, with a cooling, anti-inflammatory reputation. Simmered with rice bean and mung bean, it makes a clean pot traditionally drunk to clear heat — and often given when a child has swollen, inflamed glands (such as with mumps).
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