Soups

Houttuynia, Platycodon and Apricot Kernel Soup

Traditionally clears heat and supports the airways with a phlegm-heat cough

Prep
10 min
Cook
45 min
Total
55 min
Makes
600 ml
Houttuynia, Platycodon and Apricot Kernel Soup

Why people make this soup

When the weather turns, a cold can settle into the bronchi as acute bronchitis — fever, coughing, and thick phlegm that’s hard to bring up. Even after the main symptoms pass, the cough can hang on for weeks. This soup is one Nourilo offers for the heat pattern: it is traditionally used to clear heat and support the airways, and it suits a cough with thick yellow phlegm, a dry bitter mouth and a yellow greasy tongue coat.

Members only

Unlock the full method & Nourilo's tips

One payment, lifetime access to every one of our 2,303 recipes — step-by-step methods, preparation tips and serving notes.

  • Full step-by-step method for this and all 2,303 recipes
  • Nourilo's Tips — sourcing, substitutions and serving notes
  • One-time payment via PayPal · no subscription, no renewals

Checking your access…

Comments

Loading comments…